Articles by Food & Beverages: Recipes

Food Has Touched Me In Different Ways: Celebrity Chef Ranveer Brar

In an exclusive interaction with Outlook’s Eshita Bhargava, Chef Ranveer Brar talks about his journey, secret ingredients, the importance of sustainable food, vegan diet, his YouTube channel and much more.

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We Have Learned To Appreciate Indigenous Foods In This Pandemic, Says Chef Sanjeev Kapoor

I’ve always followed one thing all my life when it comes to cooking, ‘keeping things simple.’

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Try These Refreshing Summer Drinks To Beat Scorching Heat

Staying hydrated is the most important factor to deal with the soaring heat. Try these cooling beverages to keep yourself fresh in this scorching summer.

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How About A Crisp Dosa With Fermented Soy Beans And Fish Mash?

Bacteria aren’t that bad and nature shows us how to put them to good use through fermented foods

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From Tamil Delicacies To Paneer Butter Masala -- This 'Village Cooking Channel' Has Taken YouTube By Storm

Within two years, the YouTube channel has more than 16 lakh subscribers and at least 15 lakh daily viewers. It fetches a monthly revenue of 4 lakh to a group of six Tamil farmers

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From The Veganish Kitchen

Vegan Shepherd’s Pie By Chef Manoj Pandey of Duty Free, Vayu Bar, Gurgaon

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