More women leaders needed to address India’s nutrition challenges

More women leaders needed to address India’s nutrition challenges

Women's leaders at the centre and the top are key to cradle a healthy future for India as they have a trickle-down effect in breaking the vicious cycle of malnutrition at grassroots

Focus On Tribal Children’s Nutrition Key To A Healthy India

This World Health Day, India is reminded that it can accelerate its development journey by combating undernutrition in tribal children...

Improving Quality Of Nutrition Services The Way To Suposhit Bharat

Enhancement of the quality of nutrition services and strengthening of the community’s role in delivering them is the call this World...

Communication Is Key In Making Nutrition Reach The Vulnerable

Strategic communication will enable people to make informed choices and improve nutrition outcomes, health indicators and their quality of...

Prevention Still The Best Antidote To Covid-19

While vaccinations offer a partial respite from serious morbidities, prevention is still the most effective weapon against the coronavirus and pandemic related food emergencies

Sufficient And Nutritious Food Necessary To Ensure Freedom From Hunger

The Right to Food is one of the fundamental human rights and it is intertwined with other rights including the right to life and health.

Global Food Leaders Call Upon G7 Heads To Fight Hunger And Malnutrition

In an open letter ahead of the upcoming G7 Summit, World Food Prize Laureates have written to G7 Heads to address the triple threat of Covid-19, climate change and conflict

Improving Sanitation Indicators Can Lead To Better Nutrition Outcomes

Cross sectoral collaboration by establishing common platforms for knowledge sharing, including nutritional targets in water, sanitation and hygiene goals and vice versa, can help ensure sustainable solutions.

Promoting Nutritious Diets With Scientific Data Leads To Better Uptake

Provision of adequate and nutritious diets would serve its purpose better if popularised among intended beneficiaries through credible communication, particularly during health emergencies

Nutrition And WASH Go Hand In Hand

Safe water, sustainable sanitation and good hygiene practices are the keys to the scaling-up nutrition among the vulnerable population groups in India

A synergistic approach is key to achieve better nutrition outcomes

Nutrition sensitive interventions coupled with community participation can lead to transformational improvement in indicators

Strong Front Of Package Labelling Must To Stem The Scourge Of Non Communicable Diseases

Nearly 5.8 million people or 1 in 4 Indians are at a risk of dying from an NCD before they reach the age of 70

Every Indian Wastes 50 Kgs Of Food A year, Says UNEP

Apart from households, retail and food services account for a huge chunk of this annual waste of food, says the Food Waste Index Report 2021

House Panel Wants Robust Mechanisms For Safe Food 

The Public Accounts Committee report said adequate protection has not been ensured to the people against adulterated and unsafe food  

Dr Sanjay K Rai, President, Indian Public Health Association Appreciates Outlook Poshan 2.0