Women's leaders at the centre and the top are key to cradle a healthy future for India as they have a trickle-down effect in breaking the vicious cycle of malnutrition at grassroots
This World Health Day, India is reminded that it can accelerate its development journey by combating undernutrition in tribal children...
Enhancement of the quality of nutrition services and strengthening of the community’s role in delivering them is the call this World...
Strategic communication will enable people to make informed choices and improve nutrition outcomes, health indicators and their quality of...
While vaccinations offer a partial respite from serious morbidities, prevention is still the most effective weapon against the coronavirus and pandemic related food emergencies
The Right to Food is one of the fundamental human rights and it is intertwined with other rights including the right to life and health.
In an open letter ahead of the upcoming G7 Summit, World Food Prize Laureates have written to G7 Heads to address the triple threat of Covid-19, climate change and conflict
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Cross sectoral collaboration by establishing common platforms for knowledge sharing, including nutritional targets in water, sanitation and hygiene goals and vice versa, can help ensure sustainable solutions.
Provision of adequate and nutritious diets would serve its purpose better if popularised among intended beneficiaries through credible communication, particularly during health emergencies
Safe water, sustainable sanitation and good hygiene practices are the keys to the scaling-up nutrition among the vulnerable population groups in India
Here comes an interview with Mr Sundeep Talwar, CMO, The Akshaya Patra...
Rise Against Hunger India (RAHI) has served over 2.5 million meals to...
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While India is a top producer of several farm products, it still lags behind...
Sanjiv Kumar Chadha, Managing Director, National Agricultural Cooperative...
Awareness about the benefits of these healthy grains is creating a situation...
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Why Everyone Needs To Come Together And Act Now To Overcome Malnutrition And...
Nutrition sensitive interventions coupled with community participation can lead to transformational improvement in indicators
Nearly 5.8 million people or 1 in 4 Indians are at a risk of dying from an NCD before they reach the age of 70
Apart from households, retail and food services account for a huge chunk of this annual waste of food, says the Food Waste Index Report 2021
The Public Accounts Committee report said adequate protection has not been ensured to the people against adulterated and unsafe food
Each of these 8 fruits has specific health benefits. Choose the ones that are best for you, or try them all
This Holi, treat your kids to these three healthy delicacies
Berries deliver a bevy of benefits including better cognitive health, preventing cancer and lowering blood pressure
Kidneys, the active filters of the human body, need special attention to maintain optimal functionality. Here’s how to keep them healthy and active
Tired of regular tea and coffee? A cup of fruit tea may be just what the doctor ordered
Dried flower petals add more health benefits to your regular cup of tea
Limited consumption of dark chocolate has multiple health benefits including a reduced risk of heart diseases and lowering of high blood pressure
Mitali Behera of Santarapur village was unaware about feeding practices during illness, until Aanganwadi Workers counselled her and prepared a healthy diet plan for her child.
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Navratri 2020: Here are some effective tips—and a recipe for those fasting during Navratri
Here are some freshly prepared recipes to battle anaemia
Wall paintings on maternal nutrition etched in high footfall areas in 4 blocks of Udaipur
